Experiments with food, life & a little bit of love
Since my pre-teen days my brother & I’ve been experimenting with food that started all the way from Maggi noodles to choco brownies & anchovie pickles these days. These recipes represent a lifetime of learning’s from my mom, wife, magazines & my grandparents.
Gratin for the bachelor!
Shepherds pie for lunch!
A taste of paradise....
A garden pizza with everythin.....
Béchamel Sauce for Stroganoff
Tried out Aliena’s pork chop and came out pretty damn well!!! A tangy Friday night dinner