Experiments with food, life & a little bit of love
Bangalore, India

Since my pre-teen days my brother & I’ve been experimenting with food that started all the way from Maggi noodles to choco brownies & anchovie pickles these days. These recipes represent a lifetime of learning’s from my mom, wife, magazines & my grandparents.

I cook South Indian, English, Indian, American and Kerala dishes mostly.
Prepared
13
  • Show all comments
  • Nirmala

  • Ramya

  • Veena

  • Elza

  • Cherian

  • Ramya

  • Girija

  • vivekraman

  • Cherian

  • Sushmita

  • Cherian

  • vivekraman

  • Sushmita

  • Veena

Prepared
16
Prepared
11
Prepared
20
  • Prakash

Prepared
16
  • Arun

Prepared
19
Prepared
7
Prepared
Prepared
11
  • Show all comments
  • Teena

  • Brijdeep

  • Anand

  • Priyadarshini

  • Basil

Prepared
Join