Experiments with food, life & a little bit of love
Bangalore, India

Since my pre-teen days my brother & I’ve been experimenting with food that started all the way from Maggi noodles to choco brownies & anchovie pickles these days. These recipes represent a lifetime of learning’s from my mom, wife, magazines & my grandparents.

I cook European, Kerala, English, Italian and American dishes mostly.
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  • Teena

  • Brijdeep

  • Anand

  • Priyadarshini

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5
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  • Tiya

  • Cherian

  • Tiya

  • Cherian

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5
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7
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  • Dr.d.girijanandan

  • Cherian

  • Sean

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7